We use only the finest local Louisiana fruits available to insure the best jellys are made here at The Ole Homestead.
We are proud to be part of something alot of southern familys cherish and have fond memories of. We have family recipes that date back 60 years. The Ole Homestead was established in 1995.
We have 48 different flavors including pepper jellys, breakfast jellys, syrup and pickled products.
Come step back in time with us at The Homestead for our homestyle Louisiana gourmet cuisine foods. We make our jellies using mayhaw, muscadine and all the other wild fruits that grow here in Louisiana, plus some we raise and buy.
Everyday with Rachel Ray Magazine August 2006 issue named Five pepper Jelly the best pepper jelly. We have a very large line of pepper jellies featuring our #1 selling item, "crawfish" jelly.
We are located in Gilbert Louisiana specializing in homemade jam, homemade jelly and offering jam and preserves!
Check out our online catalog. We would love to share these "true flavors of the south" with you.